VPMC Computer Controlled Multipurpose Processing Vessel

12.1.- TEKNOLOGI MAKANAN
COMPUTER CONTROLLED MULTIPURPOSE PROCESSING VESSEL - VPMC

Unit: VPMC. Computer Controlled Geothermal (low enthalpy) Energy Unit, with SCADA

COMPUTER CONTROLLED MULTIPURPOSE PROCESSING VESSEL - VPMC

Unit details

COMPUTER CONTROLLED MULTIPURPOSE PROCESSING VESSEL - VPMC

VPMC/CIB. Control Interface Box: The Control Interface Box is part of the SCADA system

COMPUTER CONTROLLED MULTIPURPOSE PROCESSING VESSEL - VPMC

Process diagram and unit elements allocation

COMPUTER CONTROLLED MULTIPURPOSE PROCESSING VESSEL - VPMC

VPMC/SOF. VPMC Software. Main Screen

COMPUTER CONTROLLED MULTIPURPOSE PROCESSING VESSEL - VPMC
COMPUTER CONTROLLED MULTIPURPOSE PROCESSING VESSEL - VPMC
COMPUTER CONTROLLED MULTIPURPOSE PROCESSING VESSEL - VPMC
COMPUTER CONTROLLED MULTIPURPOSE PROCESSING VESSEL - VPMC
COMPUTER CONTROLLED MULTIPURPOSE PROCESSING VESSEL - VPMC

SISTEM INOVATIF

The Computer Controlled Multipurpose Processing Vessel, "VPMC", developed by EDIBON, is a type batch equipment, suitable to demonstrate the different mixing processes in the alimentary industry.

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Katalog Katalog
Spesifikasi Kontes
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Ekspansi

ICAI

Perangkat Lunak Pengajaran Berbantu Komputer Interaktif
FSS

Sistem Simulasi Kegagalan
PLC

Pengendalian Proses Industri oleh PLC
PLCHMI

Kontrol dan Pemantauan IIoT Lokal/Jarak Jauh dengan HMI
ELK

Kit Pengembangan Perangkat Lunak EDIBON, Didukung oleh NI LabVIEW™
ECR

Sistem Industri Modular EDIBON dengan NI CompactRIO
ESN

Sistem EDIBON Scada-Net
ECL

Pendidikan Jarak Jauh EDIBON

Laboratorium

12TV
 Laboratorium Teknologi Pangan untuk Pendidikan Teknik dan Vokasi
12HE
 Laboratorium Teknologi Pangan untuk Perguruan Tinggi

BERITA TERKAIT

EDIBON and its commitment to European Skills
EDIBON and its commitment to European Skills
At EDIBON, we are committed to strengthening skills as a strategic pillar for the competitiveness and social well-being of the European Union. Proper training not only boosts the economy but also enables individuals to fully participate in society and democracy.
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NEW Food & Water technologies leaflets
NEW Food & Water technologies leaflets
Food Technology is a branch of Food Science based on multidisciplinary knowledge of nutrition, chemical analysis, physics, biochemistry and engineering. Water treatment technologies obtain drinking water, so necessary for our life. Both disciplines have become in recent years an indispensable...
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GAMBARAN UMUM

The Computer Controlled Multipurpose Processing Vessel, "VPMC", has all the necessary to:

  • Mix.
  • Emulsify.
  • Heat.
  • Pasteurise.
  • Incubate.
  • Cool.
  • Chill.
  • Cure.

As well as the preparation of food products for further processing, it allows to produce finished products in batch sizes from 5 up to 30 lmaximum.

This unit consists of a cylindrical-shaped jacketed vessel, into which different tests are carried out. Outside of the vessel, a water bath, whose temperature is controlled, is disposed. To heat the vessel content, an electric heating element is mounted. When a chilling of the products in the vessel is required there is a chilling unit, which supplies water in a continuous way to the vessel jacket.

The mixing stage is carried out by a mixer, which has a high speed motor and with an emulsifier/mixer head adjustable in height. Four different type of heads, suitable for different elaboration processes, are supplied.

This Computer Controlled Unit is supplied with the EDIBON Computer Control System (SCADA), and includes: The unit itself + a Control Interface Box + a Data Acquisition Board + Computer Control, Data Acquisition and Data Management Software Packages, for controlling the process and all parameters involved in the process.

LATIHAN DAN PRAKTEK PEDOMAN

LATIHAN PRAKTIS YANG DIANDAL TERMASUK DALAM PANDUAN

  1. Study of different process, with their adequate instrumentation, using heating and cooling systems.
  2. General emulsion study.
  3. Mayonnaise production.
  4. Yogurt production.
  5. Batch pasteurization of milk.
  6. Processing of fermented milk products.
  7. Preparation and curing of ice cream mix.
  8. Preparation of margarine and soft spread emulsions.
  9. Heat transfer measurement.
  10. Heat transfer calculations.
  11. Study of general heating, cooling and chilling.
  12. Sensors calibration.

LEBIH BANYAK LATIHAN PRAKTIS YANG AKAN DILAKUKAN DENGAN UNIT

  1. Many students view results simultaneously. To view all results in real time in the classroom by means of a projector or an electronic whiteboard.
  2. Open Control, Multicontrol and Real Time Control. This unit allows intrinsically and/or extrinsically to change the span, gains, proportional, integral, derivate parameters, etc, in real time.
  3. The Computer Control System with SCADA and PID Control allow a real industrial simulation.
  4. This unit is totally safe as uses mechanical, electrical and electronic, and software safety devices.
  5. This unit can be used for doing applied research.
  6. This unit can be used for giving training courses to Industries even to other Technical Education Institutions.
  7. Control of the VPMC unit process through the control interface box without the computer.
  8. Visualization of all the sensors values used in the VPMC unit rocess.
  9. By using PLC-PI additional 19 more exercises can be done.
  10. Several other exercises can be done and designed by the user.

KUALITAS

LAYANAN PURNA JUAL

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