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CA00/COPS 熟制零件和熟制肉制品生产试验工厂
創新系統
With the Pilot Plant for the Production of Cooked Pieces and Sausages, "CA00/COPS", designed by EDIBON, we are able to obtain cooked products from untreated meat.
相關新聞
一般說明
With the Pilot Plant for the Production of Cooked Pieces and Sausages, "CA00/COPS", designed by EDIBON, we are able to obtain cooked products from untreated meat, following the following process:
- To prepare this type of product, the first step is to inject brine into the pieces of meat to eliminate the remains of blood and add flavor and juiciness to the final product.
- Subsequently, we will use a maceration pump with a vacuum system to massage and achieve correct distribution of the brine throughout the piece.
- From here and depending on the purpose, we follow two different ways:
- If whole cooked pieces are going to be processed, the next step is to place the piece in an Electric Cooking Kettle and cook it.
- On the other hand, if the final product is a cooked sausage, the massaged piece must be taken to a mincer, in which the blades will grind the meat until a very fine mass is obtained, at which time the additives are also added. Once the mass is ready, a vacuum filler must be used, since there can be no air inside the sausage during cooking. The sausage is then pressed and cooked in an Electric Cooking Kettle in water or steamed in a Forced Air and Steam Oven.
For this pilot plant, the pieces produced can be vacuum-packed to ensure greater durability and hygiene.
配套设备
肉类试验工厂
CA00/CUPS
With the Pilot Plant for the Production of Cured Products and Sausages, "CA00/CUPS", designed by EDIBON, we are able to obtain cured products from untreated meat following the following process:First, the meat that has been weighed and cleaned of...
肉类试验工厂
CA00/PM
预烹饪肉类生产试验工厂
Other accessories are also available to increase the possibilities of each of the pilot plants involved in the different processes.With the Pilot Plant for the Production of Precooked Meat Products, "CA00/PM", designed by EDIBON, it is possible to...